USDA Organic Certification Explained: Why Buffer Zones Matter for Organic Farms

Under the USDA National Organic Program (NOP), organic crop fields must maintain clear boundaries and buffer zones to prevent contamination from prohibited substances on nearby land.

This video explains:

• What USDA organic regulations require for field boundaries

• How buffer zones protect organic integrity

• Why these practices are crucial for certification compliance

  
  

If you're managing or certifying organic farmland, this overview will help you understand how to maintain compliance with NOP standards.